Easy Air Fryer Pork Chops

These easy Air Fryer Pork Chops are quick, juicy, and full of flavor. With just a few ingredients, you can have a healthy and delicious meal ready
in no time!

Prep Time: 5 minutes
Cook Time: 12-15 minutes
Total Time: 17-20 minutes

Ingredients

  • 4 bone-in pork chops (about 1 inch thick)

  • 1 tbsp olive oil

  • 1 tsp garlic powder

  • 1 tsp paprika

  • 1/2 tsp onion powder

  • 1/2 tsp dried thyme

  • Salt and pepper to taste

Instructions

  1. Preheat Air Fryer: Preheat the air fryer to 400°F (200°C) for about 3 minutes.

  2. Season the Pork Chops: Rub both sides of the pork chops with olive oil. In a small bowl, mix garlic powder, paprika, onion powder, thyme, salt, and pepper. Rub the spice mixture evenly over both sides of the pork chops.

  3. Air Fry the Pork Chops: Place the pork chops in a single layer in the air fryer basket. Cook at 400°F for 12-15 minutes, flipping halfway through. Use a meat thermometer to ensure the internal temperature reaches 145°F (63°C).

  4. Rest and Serve: Let the pork chops rest for 3-5 minutes before serving to allow the juices to redistribute.

Nutritional Information (per serving)

  • Serving Size: 1 pork chop (approximately 4 servings)

  • Calories: 320

  • Protein: 28g

  • Fat: 20g

  • Carbohydrates: 1g

  • Fiber: 0g

  • Sodium: 450mg

Things You’ll Love About This Recipe

  • Juicy and Flavorful: Bone-in chops add extra flavor and moisture to the meat.

  • Quick and Easy: Ready in under 20 minutes with minimal prep time.

  • Perfect Texture: The air fryer cooks the chops to a crispy perfection on the outside while keeping them tender inside.

Expert Tips for Best Results

  • Check Internal Temperature: Use a meat thermometer to make sure the pork reaches 145°F for optimal juiciness.

  • Flip Halfway: For even browning and crispiness, flip the pork chops halfway through cooking.

  • Rest the Pork: Allowing the chops to rest after cooking will help retain the juices for extra tenderness.

Substitutions

  • Boneless Pork Chops: Use boneless pork chops as a substitute, but reduce the cooking time by 2-3 minutes since boneless chops cook faster.

  • Seasoning Swap: Try using rosemary instead of thyme or a premade pork rub for different flavors.

  • Oil-Free Option: Omit the olive oil if you prefer a lower-fat version. The air fryer will still create a crispy texture.

Serving Suggestions

  • Serve with a side of roasted sweet potatoes or garlic mashed potatoes for a hearty meal.

  • Pair with steamed green beans, asparagus, or a fresh green salad for a balanced, lighter option.

  • Add a squeeze of lemon juice before serving to brighten up the flavors.

These Air Fryer Bone-In Pork Chops are a quick, delicious way to enjoy a satisfying dinner that’s easy to make and sure to please everyone at the table!